Avocado Waffles with Fresh Berry Medley

Naturipe Farms LLC

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• 1½ cups all-purpose flour
• 2 Tbsp sugar
• 1½ tsp baking powder
• ½ tsp salt
• 1 Naturipe Avocado, pitted and flesh scooped out
• 1 cup low-fat milk
• 2 eggs
• ½ tsp vanilla extract
• Sliced Naturipe Strawberries, Naturipe Blueberries, Naturipe Blackberries, Naturipe Raspberries, yogurt, maple syrup, for serving

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Preheat waffle iron.

Place flour, sugar, baking powder and salt in a medium bowl; mix and set aside. Put avocado, milk, eggs and vanilla in a blender; blend until smooth. Pour the avocado mixture into the flour mixture and stir until combined. Spoon approximately one-fourth of the batter into the waffle iron, then close. Cook the waffle according to manufacturer’s instructions, until golden brown. Remove to plate and keep warm. Repeat with remaining batter.

To serve, spoon sliced strawberries, blueberries, blackberries and raspberries over the waffles. Top with yogurt and maple syrup as desired. Makes 4 servings.