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Rastelli’s USDA Choice Black Angus Beef Cowboy Steaks, (8/18 Oz Per Steak), 8 Total Count, 9 Lbs. Total

Item 1569371

How To Get It

  • (8) 18 oz Black Angus Beef Bone-In Ribeye 'Cowboy' Steaks
  • USDA Choice Black Angus Beef
  • Hand-Trimmed, Wet-Aged for 28 Days
  • Individually Vacuum Sealed, Product of USA
  • Ships Uncooked & Frozen via UPS 2nd Day Air
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Raised in the midwestern plains, our Black Angus cattle are pastured in large open fields and fed a 100% vegetarian diet. They are grass fed & corn-finished for 120 days, which creates fantastic taste, marbling and tenderness. Additionally, all of our cattle are certified by the USDA as being raised & fed through operations that provide a low-stress environment — Making our facilities top notch. They are carefully designed by world-renowned animal care experts and prioritize the importance of delivering access to fresh, clean water and adequate shade/shelter.Best known for its impeccable marbling and rich flavor, our Frenched Bone-In Ribeye Steaks are fresh cut from the rib section of domestic Black Angus cattle. They’re also wet aged for 28 days, hand trimmed and perfectly portioned for your family. This is a steak you need to know.• Receive (8) 18 oz Black Angus Beef Bone-In Ribeye ‘Cowboy’ Steaks• Made with USDA Choice Black Angus Beef• Hand-Trimmed, Wet-Aged for 28 Days & Perfectly Portioned• Individually Vacuum Sealed: Convenient & Tasty!• Gluten Free

BrandRastelli's
Cut TypeRibeye
GourmetGourmet
Meat GradeUSDA Choice
Package Net Weight9 lb.
Quantity8 Count(s)
Type of BeefAngus
Online OnlyOnline Only

Serving Size:

4.0 Ounce (112.0 Gram)

Servings per Container:

Varies
Amount Per Serving% Daily Value
Calories:
290 kcal
-
Total Fat:
23 grm
30%
Saturated Fat:
10 grm
52%
Trans Fat:
1.5 grm
-
Cholesterol:
80 mg
26%
Sodium:
65 mg
3%
Total Carbohydrate:
0 grm
0%
Dietary Fiber:
0 grm
0%
Total Sugars:
0 grm
-
Added Sugars:
0 grm
0%
Protein:
20 grm
-
Vitamin D:
7.84 mcg
0.98%
Calcium:
11.2 mg
0.86%
Iron:
1.94 mg
10%
Potassium:
258.72 mg
6%

Ingredients

Beef

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